Check out our latest recipes…
This is a straightforward BBQ sauce recipe with a sweet and tangy flavour goes great with so many meals, optional to add in a dash of whiskey for an extra kick! This recipe is vegan and gluten free.
I am always trying to reduce kitchen waste but living in an apartment it is difficult to compost so we have the perfect solution to getting the most out of your vegetable cuttings and peels!
There are so many recipes and flavours for hummus so we want to share our standard recipe. Making hummus from scratch is so easy and ends up being cheaper, healthier and tastes great.
A simple twist on pickled onions last a long time in the back of the fridge! This recipe is quick to pull together but needs a few weeks before eating to enjoy the flavours.
DIY sweet chilli sauce is the perfect accompaniment to add some heat to your dish. Making it yourself really allows you to control the spice level as well as sugar content!
A great way to preserve cherries outside of the season but most importantly makes delicious drinks. Experiment with different fruits and use to drink on ice or perfect as a base for cocktails!
This recipes is such an easy one whilst looking really fancy! A great way to impress guests as a sweet snack. You can play around with the toppings and even the chocolate types.
These delicious candied oranges are such a special Christmas snack, dip them in chocolate and you literally have homemade chocolate orange!
This is a Christmas must recipe, so easy and goes great with winter meals and toasted sandwiches, you can even add a spoonful to gravies or stock to bring some extra sweetness!
Have you ever made your own hot chocolate mix? Well if no, now is the time! This is the perfect gift but also important to keep a jar in your cupboard for those cozy nights!
This curry powder is a mixture of spices which can typically be used in westernized Indian curries. It is so simple to make and its great for storing in the cupboard and using as a seasoning for many dishes.
There are so many benefits of eating garlic and this is an easy way to create a garlic base for so many recipes; casseroles, soups, salad dressings, hummus or as a healthy version of garlic dip!
Garam Masala is a blend of ground spices mainly coming from Indian cuisine and can be used in many dishes to deepen the aromatic flavour.
This easy and delicious recipe is marmalade inspired and can be added so many dishes like homemade burgers, on breakfast eggs and in even to bring more flavour in sandwiches.